The Pizza Bagel from Baz Bagels may come from the streets of New York City’s Little Italy, but is it built on a thick, doughy, fundamental pizza flaw? Baz’s garlic bagel, topped with Di Palo tomato sauce and grande mozzarella cheese is a melty masterpiece, but Scott isn’t sure that a pizza can truly live atop a bagel. Can it “Really, Dough?!” The final verdict belongs to Mark, so Scott brings a couple to Lucali to see get the word from the pizza professional. Check out the full series on Amazon Prime: Subscribe to Thrillist… Check out our website for more food, drink, travel, and entertainment. Like us on Facebook Follow us on Instagram Sign up for our newsletter #Thrillist #ReallyDough #Pizza



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